Cheezious

Spreading Cheezy Khushiyan

History: Local Dream Turned National Phenomenon

Born in Islamabad around 2012–2014, Cheezious started with a single outlet in G‑9 Markaz and quickly captured hearts with oversized cheesy sandwiches. Fueled by word‑of‑mouth and digital virality, it grew to 40+ outlets across Pakistan by 2024 .

Specialties: Cheese‑Loaded Bold Flavors

With show-stopping items like the Cheese Lava Burger, Zingeratha, Stuffed Crust Pizza, and Pizza Fries, Cheezious sets itself apart in the local fast-food market. Its Instagram-ready cheese pulls, vibrant branding, and youth-first ambiance strengthen its niche appeal .

Achievements: Awards & Eco‑Leadership

• Fastest Growing Restaurant Network of the Year for 2023 (three consecutive awards)
• Pakistan’s first WWF-certified Eco‑Diner, setting green dining benchmarks
• Recognized as a “Fast Food Phenomenon”, transforming local dining culture

Franchising:

Cheezious remains company-owned, with no formal franchise program yet.